IndigoMusic.com & TiE Bangalore Chapter present Founders Frequency! 

RJ Adarsh chats with Kaif Alam, Founder of Aasta, about transforming surplus restaurant food into affordable meals for people who need them most—helping restaurants recover losses while giving consumers quality food at a low cost. It's where sustainability meets scalability, redefining India's food ecosystem.

Check out the video. 

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